Tony ZentgrafGrilled Pork Chops are a crowd favorite any time of the year. Fire up that grill and make these Apple Brined Duroc Pork Chops. This …
Pork Chile Verde (GF)
Pork Chile Verde (GF) – a pork and green chile stew that originated in Northern Mexico. Depending on who you ask, the variations in spice …
Tomatillo & Tequila Pork Chops with Peach, Chile & Corn Salsa
This recipe for Marinated Pork Chop with Peach Salsa screams summer. Fresh peaches, fresh tomatillos, fresh hatch chiles and fresh corn all grilled off over …
Tea Brined Grilled Pork Tenderloin & Hot Honey Drizzle
Using tea in a brine may sound odd but the science behind brining a turkey at Thanksgiving and tea brining a pork tenderloin remains the …
Seared Pork Tenderloin Medallions in a Grain Mustard Pan Sauce
Pork pairs well with Gain Mustard. As an ingredient in a pan sauce it adds a tangy earthiness to the sauce. Depending on the brand …