Tony ZentgrafBachan’s Original Barbecue Sauce does it again, in this recipe the Japanese BBQ Marinated Chicken Thighs are marinated for a few hours before grilling. This …
Five Spice Marinated Lamb Chops with Six Spice Mongolian Sauce
Mongolian Lamb is a dish usually found in Australia made from small cuts of lamb leg. Depending on the recipe, you may find five spice …
Thai Style Drunken Noodles
Pad Kee Mao – literal translation Pad meaning fried and Kee Mao meaning drunk If you like spice, or even if you don’t, you can …
Asian Chopped Salad with Sesame Ginger Vinaigrette & Japanese BBQ Pork Tenderloin
What makes a chopped salad? Generally speaking, a chopped salad is where ingredients are chopped down to smaller bite sized pieces that allow you to …
Sesame Ginger Vinaigrette
This vinaigrette hits all the flavor points Savory from the earthiness of the sesame oil Salty, Sweet, Acidic & a touch Spicy. It will make …
Pickled Ginger (GF) (V)
Pickled ginger has many uses, add to vinaigrette style dressings, add to marinades and sauces. It will give a flavorful ginger zing that can’t be …
Thai Basil Chicken with Cashews
This recipe for Thai Basil Chicken varies from a traditional recipe. In a traditional recipe, Holy Basil would be used instead of Thai Basil and …
Wok Seared Kung Pao Shrimp on the Kamado Joe
Kung Pao Origin Kung Pao or Gong Bao as the dish is called in Sichuan province in the western region of China. Thought to be …
Kung Pao Sauce
For many people, the thought of Kung Pao brings to mind hot dried chilies added to a chicken or shrimp dish with peanuts. But this …