Tony ZentgrafSkewered Street Food Around The World Yakitori has grown in popularity in Japan and world wide over the last 60+ years. This recipe for Yakitori …
Argentinian Churrasco Beef Skewers with Chimichurri(GF)
Skewered Street Food Around The World Argentinian Churrasco Beef Skewers with Chimichurri(GF) is a great way to use the cilantro and parsley from your garden. …
Black Cod and Shrimp Spiedini – Italian Grilled Skewers (GF)
Skewered Street Food Around The World Grilling Seafood over charcoal, there may not be a better combination, marinade infused fish and shrimp with the char …
Indonesian Style Chicken Satay (Satay Ayam)
Skewered Street Food Around The World My love of Asian food is what inspired me to do the series of Skewered Street Food Around the …
Bourbon Marinated Flat Iron with Bourbon Shallot & Chive Compound Butter
Those who know me, bourbon and whiskey are my drinks of choice. The complexity of the notes of the aromas, smokey, spice, vanilla, or leathery …
Hatch Chile and Roasted Vegetable Chunky Salsa (GF) (V)
Anytime I have the grill fired up, I always think, “What do I have for vegetables that I can grill off?” In this case I …
3-2-1 Baby Back Ribs with Sticky Japanese BBQ Sauce
The 3-2-1 method is generally used for pork spare ribs because it is a tougher rib than the baby back ribs. This day, I was …
Asian Chopped Salad with Sesame Ginger Vinaigrette & Japanese BBQ Pork Tenderloin
What makes a chopped salad? Generally speaking, a chopped salad is where ingredients are chopped down to smaller bite sized pieces that allow you to …
Charred Tomatillo Salsa (GF) (V)
Awakening the Senses I remember the first time I had a salsa made from tomatillos, I was in my teens. It awoke my senses. Thinking …