fbpx

Gluten Free (GF) Grill Grill & BBQ Lamb Lamb Recipes Valentine's Day Lamb Valentine's Day Recipes

Grilled Herb Crusted Rack of Lamb (GF)

Leave a Comment on Grilled Herb Crusted Rack of Lamb (GF)
grilled rack of lamb with roasted potatoes
Jump to Recipe Print Recipe
grilled rack of lamb with roasted potatoes

Grilled Herb Crusted Rack of Lamb (GF)

5 from 1 vote
Print Recipe
Course: Dinner, Main Course, Main Entree
Cuisine: French
Keyword: Char, Charred, Crusted, GF, Gluten Free, Grilled, Grilling, Herb, Kamado Joe, Lamb, Rack, Rack of Lamb
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 2 servings
Author: Chef Tony Zentgraf
Grilling lamb over charcoal gives the lamb a smokey chat that adds to the flavors of the rub.
Pin Recipe Share on Facebook
Tried this recipe?Mention @culinaryseasons or tag #culinaryseasons!

Recipe Multiplier

  • 1 ea Rack of Lamb
  • 2 tbsp Whole Grain Mustard
  • 1 tbsp Garlic
  • 3 tbsp Minced Rosemary and Thyme
  • Salt and Pepper to Taste

Instructions

  • Chop herbs, garlic and mix with dijon and add salt and pepper to taste
  • Coat rack of lamb with mustard herb mixture
    grain mustard herb crusted rack of lamb
  • Start grill and cook indirectly
  • roast until temperature is 125 degrees for medium rare.
    grilled herb crusted rack of lamb

You may also like...

Leave a Reply

Privacy Policy