Chili Oil Archives — Culinary Seasons

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Chili Oil, Vinegar & Soy Sauce – three ingredients you will find in classic flavors of Chinese dipping sauces. This recipe for Chili Soy Dumpling …

Delicious pork wontons in a spicy red sauce. YUM!

Chef Tony Zentgraf

Culinary Seasons is a culmination of a career in the Culinary World.

The lifelong interest in knowledge of where our food comes from.

Not just in location but where food originates, where recipes came from and evolved over time.

I want to share my culinary knowledge and travels with you!